Bacon Wrapped.....

Chicken Breast!
I had an idea to wrap bacon around chicken breats (much like you would prawns). Takes between 2 & 3 slices of bacon around each chicken breasts. Season the chicken breasts prior to wrapping in bacon and bake uncovered in an 375 degree oven for 40 to 50 minutes
Tasted pretty good.

That will clog your arteries in a single serving!

I say eat what you want to, die young, and make a pretty corpse. Too late for Sabidoo.

alldatndensum wrote:

That will clog your arteries in a single serving!

I say eat what you want to, die young, and make a pretty corpse. Too late for Sabidoo.

Since it's a new year and since you're the Admin, I will let that remark slide.......THIS TIME ! ! ! ! !




Also, that BACON wrapped chicken has caused quite a bit of stirring in my groin.....

Mmmmmmmmm........ I'm gonna try that on the grill.

Tall Tyrion wrote:

Mmmmmmmmm........ I'm gonna try that on the grill.

Hey that sounds good too. You might wanna use toothpicks (or something) to keep the bacon on 'em of your gonna be flippen them on the grill.

That's a very good idea Staybrite.

Can't you give us a cool recipe every week?

rockerVu2 wrote:

That's a very good idea Staybrite.

Can't you give us a cool recipe every week?

Oh boy, not every week. Seems like I only come up with something new once every few months. Right now I am working on a baked apple dish with cinnamon, brown sugar, and ghramm crackers. I will let you know how it goes.

Does sound good but I try to limit the bacon intake.

Tonight I'm making "ham & beans" which for me also includes potatoes and onions. This time I have decided to add shrimp/crab-boil seasoning. I hope it tastes as good as it smells.

How did your "ham & beans" tast Topshot?
Taste it good with shrimp/crab-boil seasoning?

I made bacon wrapped burger patties last night for the family. They were very good, suprisingly!

drumdude wrote:

I made bacon wrapped burger patties last night for the family. They were very good, suprisingly!

Wow, that's some serious fat cloggin the arteries.......sounds fantastic.

My ham & beans is good but too spicy for Merrie. More crab boil got dumped in than I had intended. Just means more for me.

I wrap chicken brests in raw ham and bake them.
Bake first the chicken till they are cooked.
Then wrap the raw ham on the chicken brest and bake.
Then I put them out of the pan and cut mushrooms.
When the mushrooms are good the chicken breasts are go back in the pan, I put a little paprika peder and some cream, warm it and add some grtatred cheese, eat it with pasta and a green salad.
We call it Chicken "Bologna"'.

drumdude wrote:

I made bacon wrapped burger patties last night for the family. They were very good, suprisingly!

Sounds like a poor man's fillet Mignon. YUMMY

rockerVu2 wrote:

I wrap chicken brests in raw ham and bake them.
Bake first the chicken till they are cooked.
Then wrap the raw ham on the chicken brest and bake.
Then I put them out of the pan and cut mushrooms.
When the mushrooms are good the chicken breasts are go back in the pan, I put a little paprika peder and some cream, warm it and add some grtatred cheese, eat it with pasta and a green salad.
We call it Chicken "Bologna"'.

That actually sounds pretty good too.

It is, it's one of our favorite food.

http://www.bbqaddicts.com/blog/recipes/bacon-explosion/
That is a bacon recipe! I tried it once. I think it took 10 years off my life.